Cinnamon Leaf Essential Oil - 10ml

Botanical name: Cinnamomum verum J. Presl.

Synonyms: Cinnamomum zeylancium Blume

Family: Lauraceae

Plant Part Used: Leaves

Extraction Method: Distillation

Perfumery Note: Top

Aromatic Intensity: Medium

Aromatic Description: Spicy, warm, sweet, woody, harsher aroma than cinnamon bark

Colour/Characteristics: Yellow to brownish yellow liquid

Main Chemical Constituents: eugenol, eugenyl acetate, cinnamaldehyde, benzyl benzoate

Blends Well With: Black pepper, roman chamomile, mandarin, neroli, niaouli, sweet orange, rose, rosemary, sandalwood, tea tree, ylang ylang

Properties/Uses: Analgesic, antibacterial, antifungal, anti-inflammatory, antimicrobial, antispasmodic, antioxidant, antiparasitic, anti-virulence, astringent, carminative, rubefacient, stimulant.  Cinnamon leaf essential oil may be used to treat digestive and gastrointestinal issues, poor circulation, upper respiratory infections, fainting, nervous exhaustion, neuralgia, muscular aches and pains, rheumatism, minor skin infections.

Energetics: Cinnamon oil essential oil may be used to relieve exhaustion, weakness and depression.  Cinnamons warmth may open our hearts up to love, transforming our sorrows especially when we are feeling withdrawn and are living in a state of separation.

Use: Direct inhalation, diffuser, oil burner, oil vaporiser

Safety: Skin sensitiser (moderate risk). The IFRA recommend a dermal maximum of 0.5%.   May inhibit blood clotting, do not use if taking anticoagulant medication or before/after major surgery, if suffering from peptic ulcer, haemophilia or other bleeding disorders.  Mucous membrane irritation (low risk).  Has GRAS status.

Conservation Status: Not listed

We do not recommend these products as a replacement for traditional medicine.

Do Not Ingest.

Do Not Use Undiluted.

Keep Out Of Reach Of Children.

Discontinue Use If Irritation Occurs.