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Botanical Name: Pimento racemosa
Extraction Method: Steam Distilled
Material Used: Leaf
Country of origin: India
Colour: Pale Yellow Liquid
Aroma: Strong, spicy, bay leaf
Major constituents: Alpha pinene, Linalool, Alpha terpineol and Methyl eugenol.
Blends well with: Cedarwood, eucalyptus, coriander, geranium, juniper, ginger, lavender, orange, lemon, rose, rosemary.
Therapeutic Uses: Analgesic, antiseptic, astringent, general stimulant, expectorant.
This essential oil may be beneficial for aches and pains diluted with a carrier oil and used for massage. It may assist with respiratory ailments due to the high phenol contents which work as antiseptic. Often useful for colds and flus, viral infections.
Solubility: Insoluble in water, soluble in alcohol and oils
Storage: Store in a cool, dry place, away from heat and light.
 The Complete Guide to Aromatherapy, Volume 2, Battaglia, S.
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